Kolacki Dough

10 ingredients
8 steps

Ingredients

  • 7 c. flour
  • 2 yeast cakes
  • 1 tsp. salt
  • 3/4 c. sugar
  • 2 c. milk
  • 1/2 c. butter
  • 1/2 c. lard
  • 1 tsp. vanilla
  • 3 egg yolks
  • 1 whole egg

Directions

  1. 1
    Mix all ingredients, except the milk and yeast, until well blended.
  2. 2
    Mix yeast and milk together until the yeast is dissolved.
  3. 3
    Then add to the mix and knead until your hands come clean.
  4. 4
    Refrigerate overnight.
  5. 5
    When ready to use, divide dough into 7-inch balls.
  6. 6
    Roll out on floured board.
  7. 7
    Fill.
  8. 8
    Roll up and bake in 350° oven for about 30 minutes or until browned.

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