Koldskål

Directions

1. 1
   *NOTE* - all kinds of silken tofu can be used. Just add more/less to adjust consistency.
2. 2
   Blend all ingredients in a blender/food processor till creamy and foamy. Taste.
3. 3
   Chill before serving (or add some ice cubes and blend again, if you're in a hurry -- ).
4. 4
   Variations: use orange juice, pineapple juice etc. instead of lemon juice (or use a combination). It's also great with frozen berries (add before blending).