Kolotches Cookies
7 ingredients
10 steps
Ingredients
- 8 c. flour
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 pt. sour cream
- 6 eggs
- 2 pkg. yeast
- 1 lb. butter, soft, not melted
Directions
-
1Put 6 cups flour in bowl, add sugar and salt.
-
2Mix yeast in 1/4 c. warm water.
-
3Beat eggs till well mixed; add sour cream to eggs; add yeast and mix.
-
4Take flour, sugar and salt and butter; mix as for pie dough.
-
5Add egg, sour cream and yeast mixture.
-
6Add remaining flour as needed.
-
7Knead for 20 minutes.
-
8Let rise in warm place till double in size.
-
9Press small amounts on floured surface.
-
10Fill with filling.
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