Kool-Aid Punch

4 ingredients
5 steps

Ingredients

  • 2 pkg. cherry red Kool-Aid
  • 2 c. sugar
  • 1 small can frozen orange juice
  • 1 qt. (32 oz.) 7-Up or ginger ale

Directions

  1. 1
    When ready to serve, add slowly the 7-Up or ginger ale.
  2. 2
    Mix in gallon jug as above.
  3. 3
    Then finish filling jug with water. Stir.
  4. 4
    Refrigerate.
  5. 5
    When ready to pour into punch bowl, add 7-Up or ginger ale slow so as not to lose fizz.

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