Koosa (Stuffed Squash)

8 ingredients
1 steps

Ingredients

  • 1 doz. medium size green or yellow squash
  • 1 c. rice
  • 1 1/2 lb. coarsely ground or diced lamb (lean and fat)
  • 1 Tbsp. salt
  • pepper, cinnamon and allspice to taste
  • 1 small can tomato sauce
  • 1 (No. 2) can tomatoes
  • water

Directions

  1. 1
    Cut stems and scoop out seeds of squash and wash.

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