Korean Dates Tea

3 ingredients
4 steps

Ingredients

  • 3 handfuls Jujubes. Usually about 15-20 jujubes
  • 1 piece ginger. Bigger the piece more ginger taste. Cut ginger into chunks
  • 2 pieces cinnamon sticks

Directions

  1. 1
    In a large pot, fill the water almost to the top.
  2. 2
    Boil all ingredients together in a pot of water for about 3 hours.
  3. 3
    Drain all ingredients so that all you have left is the liquid.
  4. 4
    Enjoy! You may add honey to taste. Keep rest in refrigerator and it can keep for 2 weeks.

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