Korean Marinade

10 ingredients
2 steps

Ingredients

  • 1/2 c. shoyu
  • 1/4 c. dark or light sesame oil
  • 1/3 c. honey
  • 1 Tbsp. white sugar
  • 1 tsp. black pepper
  • 3 thumb-sized pieces fresh ginger, peeled and grated or mashed
  • 3 cloves garlic, minced
  • 1/4 c. mirin
  • 1 Tbsp. ground toasted sesame seed
  • 1/4 c. green onion, minced

Directions

  1. 1
    This marinade is enough for about 5 pounds short ribs or 6 pounds sliced rib eye steak.
  2. 2
    Marinate at least 8 hours or overnight, turning meat occasionally.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4

Nestle, dark truffles grand chocolate

E NOVA 4

Solid Dark Chocolate

The Madelaine Chocolate Company

E NOVA 4
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Light dressing, raspberry vinaigrette

D NOVA 4

Sliced Peaches In Extra Light Syrup

Spartan

A NOVA 3

Organic dressing, miso sesame ginger

E NOVA 4

Light vinaigrette, lemon ginger sesame

Market District

D NOVA 4

Fruit & nut sesame bar, fruit & nut

D NOVA 3

Organic Shoyu

San J

NOVA 3

Shoyu chicken tokyo style ramen

C NOVA 4

Chicken shoyu ramen noodles with seasoned thighs and vegetables in a savory broth noodle bowl, chicken shoyu ramen

C NOVA 4

More Recipes to Try

Great Grandma's Chocolate Pudding Cake Recipe

9 ingredients

Chocolate Cake with Mascarpone and Praline

16 ingredients

Scrumptious Scottie Scones

7 ingredients

Orange-Dijon Pan Sauce with Rosemary

4 ingredients

Wheat Berry Salad with Red and Green Onions

7 ingredients

Leek and Cheese Tart

10 ingredients

Plantains Glazed with Temptation Caramel: Platanos en Tentacion

9 ingredients

Cafe au Lait

3 ingredients

Blueberry Strata

14 ingredients

Cabbage Salad

5 ingredients

Barbecue Chicken Pizza

8 ingredients

Microwave Oven Refresher

6 ingredients