Koshari

Directions

1. 1
   First cook the lentils in 2 cups water.
2. 2
   Then bring to a boil and simmer for about 15 minutes.
3. 3
   when the lentils have cooked add the rice, then simmer until the rice is done.
4. 4
   Begin to cook the other pasta in an other pot, strain when finished.
5. 5
   Then fry the onions and garlic until golden brown.
6. 6
   Then add the chili pepper and tomatoes and let simmer until a sauce like consistency is noticed, then add the onions and garlic to the sauce.
7. 7
   Then set pasta on a plate and top it with the sauce.