Kris Kringles

Directions

1. 1
   Mix sugar and corn syrup in a large saucepan.
2. 2
   Boil over moderate heat.
3. 3
   Remove from heat and stir in peanut butter and Rice Krispies.
4. 4
   Press into greased 13x9-inch pan.
5. 5
   Melt chocolate chips and butterscotch chips in a double boiler over hot, but not boiling, water.
6. 6
   Spread over cereal mix.
7. 7
   Chill.
8. 8
   Remove from pan, and cut.