Krispy Kole Slaw

9 ingredients
5 steps

Ingredients

  • medium green cabbage
  • 1/4 red cabbage
  • 2 carrots
  • 1 green pepper
  • 1 small red onion
  • 2 Tbsp. vinegar
  • 1 Tbsp. celery salt
  • black pepper to taste
  • mayonnaise to taste

Directions

  1. 1
    Shred both cabbages or cut up fine with knife.
  2. 2
    Thin slice red onion and green pepper.
  3. 3
    Feather carrots with vegetable peeler. Toss all together.
  4. 4
    Add vinegar, celery salt and mayonnaise.
  5. 5
    Mix well and refrigerate.

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