Krout Casserole

5 ingredients
3 steps

Ingredients

  • 2 (16 oz.) cans tomatoes, drained and chopped
  • 2 (16 oz.) cans krout, drained
  • 1 medium onion, diced
  • 3/4-1 lb. bacon, cut up
  • 1/4 c. brown sugar

Directions

  1. 1
    Brown bacon and onion in large skillet.
  2. 2
    Add rest of the ingredients and mix well.
  3. 3
    Put into 2 1/2 quart casserole dish. Bake 1 hour at 325°.

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