Kugel-Noodle Pudding
9 ingredients
6 steps
Ingredients
- 1 lb. broad noodles
- 1 c. sugar
- 1 lb. cottage cheese
- 1 1/2 tsp. vanilla
- 1 c. raisins
- 7 eggs
- 3 c. milk
- 1 pt. sour cream
- 1/4 lb. melted butter
Directions
-
1Cook noodles and drain.
-
2Mix rest of ingredients.
-
3Pour over noodles and mix lightly.
-
4Pour into lasagna pan and refrigerate overnight.
-
5Bake at 350° for 1 to 1 1/2 hours.
-
6Let sit 20 minutes before cutting.
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