Kugel Souffle

10 ingredients
9 steps

Ingredients

  • 5 eggs, beaten
  • 1 c. sugar
  • 1/4 c. butter
  • 1/2 lb. cream cheese
  • 1 lb. cottage cheese
  • 1 pt. sour cream
  • 1 tsp. vanilla
  • 1/2 lb. fine noodles
  • 1 c. white raisins
  • 1 pt. milk

Directions

  1. 1
    Cook noodles.
  2. 2
    Cream butter and sugar.
  3. 3
    Add beaten eggs.
  4. 4
    Add cream cheese, cottage cheese, sour cream and vanilla in order listed.
  5. 5
    Fold in noodles and raisins.
  6. 6
    Add milk, place in greased 9 x 13-inch pan.
  7. 7
    Sprinkle with cinnamon and nutmeg.
  8. 8
    Bake at 400° for 5 minutes and 350° for 1 hour.
  9. 9
    Refrigerate overnight and reheat the next day.

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