Ky Corn Pudding

7 ingredients
4 steps

Ingredients

  • 4 eggs
  • 2 Tbsp. flour
  • 3 Tbsp. sugar
  • 1 tsp. salt
  • 1 3/4 c. milk
  • 2 c. corn, drain liquid
  • 1/2 stick butter

Directions

  1. 1
    Blend all but butter and mix well.
  2. 2
    Butter baking dish and cut up butter in dish.
  3. 3
    Pour mixture into center of dish and bake at 325°.
  4. 4
    Stir 2 times during first 15 minutes and continue baking 30 more minutes.

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