La Duni Brownies

8 ingredients
9 steps

Ingredients

  • 1 1/2 cups butter
  • 8 ounces unsweetened chocolate, cut into pieces
  • 3 cups granulated sugar
  • 6 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Grease a 9 x 13 pan and an 8 x 8 pan. Or, you can line them with foil and spray the foil with cooking spray.
  3. 3
    In a saucepan over low heat, melt the butter and chocolate until smooth. Set aside to cool slightly.
  4. 4
    Whisk in sugar gradually. Add eggs, one at a time, stirring after each addition. Stir in vanilla just until blended.
  5. 5
    Slowly add in the flour and the salt. Mix until fully incorporated.
  6. 6
    Stir in the chocolate chips.
  7. 7
    Spread batter evenly in the pans.
  8. 8
    Bake for 30 minutes, or until toothpick inserted in center comes out clean.
  9. 9
    Place pans on rack to cool. Then, cut into squares.

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