Lacy Cookies
6 ingredients
7 steps
Ingredients
- 1 lb. (2 1/2 c.) brown sugar
- 1/2 lb. butter or margarine
- 1 egg
- 1/4 tsp. salt
- 1 tsp. vanilla
- 2 1/2 c. Mothers oats
Directions
-
1Cream butter and sugar together thoroughly.
-
2Add vanilla, egg and blend in salt and oats.
-
3Chill several hours in refrigerator. Make small balls and place far apart on aluminum foil on cookie sheet.
-
4bake at 375° for 8 to 10 minutes, until brown.
-
5Slide foil onto rack and let cool.
-
6Cookies will then peel from foil.
-
7Makes 7 to 8 dozen.
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