Lacy Parmesan Crisps

Directions

1. 1
   Preheat the oven to 350°F.
2. 2
   Gently combine all the ingredients.
3. 3
   Cover a baking sheet with a piece of parchment paper.
4. 4
   Place a level tablespoon of the mixture into the baking sheet. Pat down to make a 3-inch disc. Repeat with the remaining mixture making sure to space the discs at least 1 inch apart.
5. 5
   Bake for 5 to 8 minutes, or until the cheese is bubbling, melted, and the crisps are golden brown in colour.
6. 6
   If the crisps are under-baked, the texture is chewy. If the crisps are over-baked, the cheese will taste bitter, so be sure to watch them closely.