Lahvosh Snack

4 ingredients
4 steps

Ingredients

  • 1 pkg. cracker bread (Lahvosh, 3 pieces)
  • 3/4 c. butter
  • 1 pkg. Italian Good Seasons (dry)
  • 3/4 c. Parmesan cheese, grated

Directions

  1. 1
    Melt butter.
  2. 2
    Mix in dry Italian Good Seasons and Parmesan cheese.
  3. 3
    Brush on each cracker.
  4. 4
    Bake at 350° for 3 to 5 minutes. Cool and break crackers for serving.

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