Lakeside Potato Hash

Directions

1. 1
   Heat oven to 500 degrees.
2. 2
   Cut corn kernels off of the cobs and put in a lage mixing bowl.
3. 3
   Add the potatoes, onion, and belle pepper and mix until blended.
4. 4
   Stir in the oil until everything is well coated and then add the pepper and steak seasoning.
5. 5
   Pour into a greased 9x13 glass pan.
6. 6
   Pour the beer over the top and cover with foil.
7. 7
   Bake for about 30 minutes or until juices are bubbling.
8. 8
   Remove foil and bake for another 30 minutes.
9. 9
   Remove pan from oven and stir in cheese until melted then serve.
10. 10
    Top with sour cream if you like.