Lamb Chops

7 ingredients
4 steps

Ingredients

  • 8 (4-ounce) lamb chops
  • 1/4 cup extra-virgin olive oil
  • 2 teaspoons minced garlic
  • 1 tablespoon finely chopped rosemary leaves
  • 1 lemon, halved
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper

Directions

  1. 1
    Preheat a hot grill and the oven to 400 degrees F.
  2. 2
    Rub the chops with oil, garlic, rosemary, lemon, salt, and pepper.
  3. 3
    Place on the grill and cook for 4 minutes on each side.
  4. 4
    Put on a baking sheet and finish in the oven, about 5 minutes, or until desired doneness.

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