Lamb Chops With Eggplant

Ingredients

• 1/2 c. olive oil
• 1 onion, chopped
• 1 clove garlic, chopped
• 6 large shoulder or rib lamb chops
• 1 lb. fresh tomatoes, sliced
• salt and pepper
• 1/2 tsp. dried basil
• 1/2 tsp. dried oregano
• 1 large eggplant in 1-inch cubes
• 3 green peppers, chopped
• 1 c. brown rice
• 1 (16 oz.) can tomato juice
• 1 tsp. sugar
• 1 tsp. allspice