Lamb Curry

Ingredients

• 1 Boneless leg of lamb
• 2 cups of chicken broth
• 2 tablespoons of butter
• 1 tablespoon extra virgin olive oil
• 2 tablespoons Madras curry powder
• 2 jalepeno peppers
• 2 large onions,diced
• 8 cloves of garlic crushed
• 1 cup of cherry tomatoes
• 2 tart green apples
• 2 sprigs of rosemary
• Zest of 1 lemon
• 2 cans of coconut milk
• 2 pieces of crystallized ginger, diced
• 4 large sweet potatoes, thickly sliced
• 1 cup of celery diced