Lamb Over Rice
14 ingredients
1 steps
Ingredients
- Lamb
- 1 lb Ground lamb
- 1 lb Ground beef
- 1/2 Minced onion
- 2tsp Oregano
- 1tsp Cumin Powder
- 6tsp Cavenders Greek Seasoning
- Rice
- 1 Cup basmati rice
- 2 Cup water
- 3/4 Tbsp Chicken Base
- 1/4tsp tumeric powder
- 1/4tsp chili powder
- 1/2tsp cumin powder
Directions
-
1{"0":"For Lamb","1":"Squeeze water from the onion using a small cloth.","3":"Add minced onion, 1lb ground lamb, 1lb ground beef, 1 tsp cumin powder, 2 tsp oregano and blend for 2 minutes.","5":"Then add 6tsp cavenders greek seasoning and blend again for a few more min.","7":"Make into thin patties and cook on a skillet with light oil. Approx 3-4 min per side. Once cooked cut into pieces and set aside.","9":"Rice","10":"Dissolve 3\/4 tbsp of chicken base with 2 Cup of water and set aside.","12":"Add 1\/4 tsp turmeric powder, 1\/4 tsp cumin powder and 1\/4 tsp chili powder to pan with light oil. Add rice and stir until blended. Then add the chicken base.","14":"Allow to cook.","16":"Add rice, lamb and salad and garnish with white sauce."}
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