Lamb Patties

7 ingredients
4 steps

Ingredients

  • 1/2 c. bread crumbs
  • 1 Tbsp. parsley flakes
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 egg
  • 1 lb. ground lamb
  • 4 strips bacon

Directions

  1. 1
    Stir the first 5 ingredients together; mix with ground lamb. Form into 4 large balls.
  2. 2
    Wrap each ball with 1 strip of bacon; fasten together with toothpick.
  3. 3
    Bake on broiler pan at 350° for about 45 minutes.
  4. 4
    Serve with mint jelly.

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