Lamb Ribs
5 ingredients
6 steps
Ingredients
- 2 racks lamb rib chops
- 3/4 cup apricot jam
- 3/4 cup ketchup
- 1/4 teaspoon garlic powder (start with 1/4 tsp of garlic powder)
- 1/4 cup Worcestershire sauce
Directions
-
1Add Jam, ketchup, worcester sauce in a bowl and pur over riblets.
-
2Drain riblets during cooking time.
-
3350 degrees for approximately 1 hours and 15 minutes.
-
4(you want to see carmelization of the riblets, if you don't see this bake until you do) Drain and cut ribs.
-
5This is so simple, but yet really delicious.
-
6Serve on a hot tray A rose wine goes very well with this or a sparkling rose.
Products Matching These Ingredients
Chicken breast with rib meat in sauce, lemon pepper
Spartan
B NOVA 4
Chicken breast with rib meat, sun dried tomato & herb sauce
Spartan
B NOVA 4
Salt marsh lamb& mint hand cook crips
M&S
C NOVA 4
Crispy Chicken Sliders With Rib Meat
Giant Eagle
C NOVA 4
Fresh Pork Boneless Pork Loin Chops
Kroger
Hot spice roasted lamb vindaloo spicy yogurt turmeric rice
B NOVA 4
Smokehouse - seasoned grilled pork chops
C NOVA 4
Savory Campfire Boneless Pork Chops
Tyson
C NOVA 4
Wegmans, premium halloween chocolate racks
Wegmans, Wegmans Food Markets Inc.
E NOVA 4
Lamb French Racks 18-20Oz
Packers
C NOVA 1
Lamb/ 20-22 French Racks
Packers
C NOVA 1
More Recipes to Try
Easy Meatball Stroganoff Recipe
12 ingredients
Bacon Stuffed Mushrooms
4 ingredients
Moroccan-Spiced Chicken
12 ingredients
Sesame Beef Lettuce Wraps Recipe
11 ingredients
Whiskey Old Fashioned Ice Cream (Vegan, No-Churn)
8 ingredients
Salmon and Un-Fried Green Pepper Croquettes
9 ingredients
Portobello Quinoa
4 ingredients
Sweet Glazed Chicken
9 ingredients
Kelsey's Chocolate Popcorn Brittle
9 ingredients
Berries Tossed In Plum Wine And Lime Juice Recipe
5 ingredients
Warm Cranberry Brie
9 ingredients
Grilled Steak Sandwich
10 ingredients