Laplands

7 ingredients
6 steps

Ingredients

  • 2 egg yolks
  • 2/3 c. flour
  • 2/3 c. milk
  • 1 Tbsp. sugar
  • 1/4 tsp. salt
  • 1 Tbsp. butter, melted
  • 2 stiffly beaten egg whites

Directions

  1. 1
    Beat egg yolks until thick and lemon-colored, 4 to 5 minutes. Blend in flour, milk, sugar, butter and salt.
  2. 2
    Beat 2 to 3 minutes.
  3. 3
    Gently fold in egg whites.
  4. 4
    Fill 2 well-greased muffin pans 2/3 full.
  5. 5
    Bake at 375° for 30 to 35 minutes.
  6. 6
    Serve with butter or jam.

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