Lasagna

Directions

1. 1
   Cook noodles in boiling salted water.
2. 2
   Cook beef and onions until brown.
3. 3
   Drain.
4. 4
   Add tomato sauce and spaghetti sauce.
5. 5
   Cook until thickened.
6. 6
   Drain noodles.
7. 7
   Combine cream cheese and evaporated milk in warm saucepan until smooth.
8. 8
   Mix noodles and garlic salt.
9. 9
   Stir noodles and milk mixture together.
10. 10
    Layer in 9 x 13-inch pan: noodles, meat and cheese.
11. 11
    Bake at 350° for 20 minutes.