Lasagna
9 ingredients
3 steps
Ingredients
- 1 lb. hamburger
- 1 (15 oz.) can whole tomatoes
- 3 oz. tomato sauce
- 1 envelope dry spaghetti sauce
- 12 oz. can V-8 juice
- 1 box lasagna noodles
- 1 small bag grated Cheddar cheese
- 1 carton cottage cheese
- 12 oz. Mozzarella cheese
Directions
-
1Brown 1 pound of hamburger; drain.
-
2Return to skillet and stir in 15 ounce can of whole tomatoes, 3 ounce can tomato sauce, 1 envelope dry spaghetti sauce mix and 1 (12 ounce) can V-8 juice. Simmer 10 minutes.
-
3(If it's a little soupy, sprinkle 1 or 2 tablespoons of flour into mixture to thicken.)
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