Lasagna

Ingredients

• 1 12 lbs ground beef
• 1 lb Italian sausage (I use hot)
• 2 -4 garlic cloves (depending on your taste)
• 28 ounces crushed tomatoes
• 2 (6 ounce) cans tomato paste
• 2 tablespoons dried parsley
• 2 tablespoons dried basil
• 1 tablespoon dried oregano
• 1 bay leaf
• 1 pinch thyme
• 1 pinch salt
• 1 teaspoon black pepper
• 12 cup onion (chopped fine)
• 14 celery (chopped fine)
• 1 12 cups chopped zucchini (optional)
• 1 12 cups chopped portabella mushrooms (optional)
• 2 cups cottage cheese
• 1 cup ricotta cheese
• 2 beaten eggs
• 12 cup asiago cheese or 12 cup parmigiano-reggiano cheese
• 2 tablespoons dried parsley flakes
• 1 pinch salt
• 10 ounces no-boil lasagna noodles
• 1 lb mozzarella cheese (sliced or shredded)
• 12 cup parmesan cheese