Lasagna
8 ingredients
7 steps
Ingredients
- 2 lb. hamburger
- salt and pepper to taste
- garlic to taste
- 1 (8 oz.) box lasagna noodles
- 1 (6 oz.) can tomato paste (Italian style)
- 1 lb. Cheddar cheese
- 1 lb. Monterey Jack cheese
- 1 1/2 c. water
Directions
-
1Boil noodles until tender.
-
2Brown hamburger; add salt, pepper and garlic to taste.
-
3Drain hamburger and add the tomato paste. Add water until it looks creamy.
-
4In a cake pan put some meat on the bottom, then put a layer of noodles, next layer put two kinds of cheese and then repeat.
-
5Fill to top.
-
6Put in a 350° oven, covered, for 1 hour.
-
7Then serve.
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