Lasagna

8 ingredients
7 steps

Ingredients

  • 2 lb. hamburger
  • salt and pepper to taste
  • garlic to taste
  • 1 (8 oz.) box lasagna noodles
  • 1 (6 oz.) can tomato paste (Italian style)
  • 1 lb. Cheddar cheese
  • 1 lb. Monterey Jack cheese
  • 1 1/2 c. water

Directions

  1. 1
    Boil noodles until tender.
  2. 2
    Brown hamburger; add salt, pepper and garlic to taste.
  3. 3
    Drain hamburger and add the tomato paste. Add water until it looks creamy.
  4. 4
    In a cake pan put some meat on the bottom, then put a layer of noodles, next layer put two kinds of cheese and then repeat.
  5. 5
    Fill to top.
  6. 6
    Put in a 350° oven, covered, for 1 hour.
  7. 7
    Then serve.

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