Lasagna

12 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 2 c. (1 lb. can) tomatoes
  • 1 (6 oz.) can tomato paste
  • 1/3 c. water
  • 1 garlic clove, minced
  • 1 tsp. oregano
  • 1/4 tsp. pepper
  • 1/2 lb. lasagna noodles, cooked
  • 2 (6 oz.) pkg. Mozzarella cheese
  • 1/2 lb. Velveeta (thin)
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Brown meat; drain.
  2. 2
    Add onion; cook until tender.
  3. 3
    Stir in tomatoes, tomato paste, water, garlic and seasonings.
  4. 4
    Cover; simmer 30 minutes.
  5. 5
    In a 12 x 8-inch baking dish, layer half of noodles, meat sauce and cheeses.
  6. 6
    Repeat layers.
  7. 7
    Bake at 350° for 30 minutes.

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