Lasagna
11 ingredients
11 steps
Ingredients
- 2 lb. Italian sausage
- 1 clove minced garlic
- 1 1/2 tsp. salt
- Ragu spaghetti sauce
- 1 box lasagna noodles
- 3 c. cottage cheese
- 1/2 c. Parmesan cheese
- 2 Tbsp. parsley flakes
- 2 eggs, beaten
- salt and pepper
- 1 lb. Mozzarella cheese, sliced
Directions
-
1Heat oven to 375°.
-
2Brown meat.
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3Drain off excess fat.
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4Add sauce and seasonings.
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5Simmer for 30 minutes.
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6Cook noodles. Cool, drain and rinse.
-
7Combine remaining ingredients except Mozzarella cheese.
-
8Place a little sauce, then noodles in baking dish.
-
9Half of cottage cheese mixture, then half of Mozzarella cheese, sauce again, noodles, cottage cheese and Mozzarella cheese.
-
10Bake for 30 minutes.
-
11If cold or frozen, bake 1 hour.
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