Shadow Mountain Mashed Potatoes

5 ingredients
3 steps

Ingredients

  • 1 12 lbs red potatoes, scrubbed and thickly sliced
  • 1 tablespoon butter
  • 14 cup milk
  • 13 cup green onion, thinly sliced
  • salt and pepper, to taste

Directions

  1. 1
    Cook Potatoes till tender (I prefer to steam them for 20 min).
  2. 2
    Add Butter and milk and mash until blended.
  3. 3
    Fold in green onions, salt and pepper.

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