Lasagna

17 ingredients
4 steps

Ingredients

  • 3/4 lb. ground beef or pork or Italian sausage
  • 1 c. chopped onions
  • 2 cloves garlic, minced
  • 1 (7 1/2 oz.) can tomatoes, cut up
  • 1 (8 oz.) can tomato sauce
  • 1 (6 oz.) can tomato paste
  • 2 tsp. dried basil, crushed
  • 1 tsp. oregano
  • 1 tsp. fennel seed
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 5 oz. lasagna noodles
  • 1 egg, beaten
  • 2 c. Ricotta cheese or cottage cheese
  • 1/2 c. grated Parmesan or Romano cheese
  • 1 Tbsp. parsley
  • 1 (8 oz.) pkg. sliced Mozzarella cheese

Directions

  1. 1
    Cook meat, onions and garlic until brown and onions are tender; drain.
  2. 2
    Add next 8 ingredients.
  3. 3
    Add egg, Ricotta or cottage cheese, Parmesan or Romano cheese and parsley.
  4. 4
    Cook lasagna noodles following directions on package.

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