Lasagna

Ingredients

• 1 lb. bulk pork sausage or ground beef
• 1/2 c. chopped onion
• 1 clove garlic, minced
• 1 (16 oz.) can tomatoes, cut up
• 1 (8 oz.) can tomato sauce
• 1 (6 oz.) can tomato paste
• 2 tsp. dried basil, crushed
• 1 tsp. salt
• 8 oz. lasagna noodles
• 1 Tbsp. cooking oil
• 2 eggs
• 2 1/2 c. Ricotta or cream-style cottage cheese
• 2 Tbsp. dried parsley flakes
• 3/4 c. grated Parmesan or Romano cheese
• 1 lb. Mozzarella cheese, thinly sliced