Lasagna

13 ingredients
8 steps

Ingredients

  • 1 lb. ground beef, cooked
  • 1 clove garlic
  • 1 Tbsp. basil
  • 2 c. tomatoes
  • 12 oz. tomato paste
  • 1 1/2 tsp. salt
  • 3 c. cottage cheese
  • 1/2 c. Parmesan cheese
  • 2 Tbsp. parsley flakes
  • 1 tsp. salt
  • 2 eggs, beaten
  • 1/2 tsp. pepper
  • 1 lb. Mozzarella cheese, sliced thin

Directions

  1. 1
    Cook first 6 ingredients together to make meat sauce.
  2. 2
    Mix remaining ingredients together except for the Mozzarella cheese to make the cheese mixture.
  3. 3
    Lightly grease a 9 x 13-inch pan.
  4. 4
    Put thin layer of tomato sauce mixture in bottom of pan.
  5. 5
    Next, layer uncooked lasagna noodles, next 1/2 of cottage cheese mixture and then 1/2 of Mozzarella cheese.
  6. 6
    Repeat layering, saving some tomato mixture for top.
  7. 7
    Cover with foil.
  8. 8
    Bake at 350° for 60 minutes.

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