Lasagna

Name: Lasagna
Ingredients: 1 lb. hamburger; 1/8 tsp. garlic powder; 1 Tbsp. chopped parsley; 1 Tbsp. basil; 1 tsp. salt; 1 tsp. oregano; 1 bay leaf; 1 lb. 12 oz. can tomatoes plus 16 oz. can diced tomatoes; 1 1/2 c. Parmesan cheese; 2 lb. Mozzarella; 3 (6 oz.) tomato paste; 1 (10 oz.) lasagna noodles; 32 oz. small curd cottage cheese; 2 beaten eggs; 1/2 tsp. pepper; 1 tsp. salt; 2 Tbsp. parsley

17 ingredients

1 steps

Ingredients

1 lb. hamburger
1/8 tsp. garlic powder
1 Tbsp. chopped parsley
1 Tbsp. basil
1 tsp. salt
1 tsp. oregano
1 bay leaf
1 lb. 12 oz. can tomatoes plus 16 oz. can diced tomatoes
1 1/2 c. Parmesan cheese
2 lb. Mozzarella
3 (6 oz.) tomato paste
1 (10 oz.) lasagna noodles
32 oz. small curd cottage cheese
2 beaten eggs
1/2 tsp. pepper
1 tsp. salt
2 Tbsp. parsley

Directions

1

Brown meat; drain. Add next 6 ingredients, tomatoes and tomato paste. Add 1/2 cup water if too thick. Cook and stir for 45 minutes. Cook noodles; drain and rinse in cold water. Combine cottage cheese and next 4 ingredients plus Parmesan cheese. Layer in 9 x 13 pan the noodles, meat mixture, cottage cheese mixture and Mozzarella cheese. Continue until the pan is full. Bake at 350° for 45 minutes.