Lasagna

12 ingredients
4 steps

Ingredients

  • 1 bay leaf
  • 2 (6 oz.) cans tomato paste
  • 1 tsp. salt
  • 2 cloves garlic
  • 1/2 lb. Mozzarella cheese
  • 1 lb. ground beef
  • 1/2 pkg. lasagna noodles
  • 1 (29 oz.) can tomato sauce
  • 1 c. diced onion
  • pinch of Italian seasoning
  • 1/4 lb. Parmesan cheese
  • 1 small carton cottage cheese

Directions

  1. 1
    Simmer tomato paste, sauce, salt and Italian seasoning in uncovered pan.
  2. 2
    Cook onion, garlic and ground beef in another pan until brown.
  3. 3
    Add tomato sauce mixture and simmer until thickened (about 1 to 1 1/2 hours).
  4. 4
    Add 1 bay leaf 1/2 hour before done.

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