Lasagna

9 ingredients
4 steps

Ingredients

  • 2/3 lb. ground beef
  • 1 Tbsp. butter
  • 2 peeled and chopped onions
  • 1 (14 1/2 oz.) can crushed tomatoes
  • 2 Tbsp. tomato paste
  • 1 beef bouillon cube
  • 1 clove garlic, minced
  • 1 tsp. dried basil
  • salt and pepper to taste

Directions

  1. 1
    Saute ground beef in butter.
  2. 2
    Transfer to a pot.
  3. 3
    Saute onions; add to meat.
  4. 4
    Also add remaining ingredients; cook over medium-low heat, covered, for 20 minutes.

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