Lasagna
12 ingredients
7 steps
Ingredients
- 1 1/2 lb. ground beef
- 1 clove garlic, minced
- 1 Tbsp. oregano
- 1/2 tsp. salt
- 1/2 c. Parmesan cheese
- 2 Tbsp. parsley flakes
- 32 oz. spaghetti sauce with meat
- 1 (6 oz.) can tomato paste
- 1 (16 oz.) pkg. lasagna noodles
- 2 eggs, slightly beaten
- 2 c. small curd cottage cheese
- 1 lb. sliced Mozzarella cheese
Directions
-
1Brown meat; drain.
-
2Add oregano, garlic and salt; simmer 3 to 5 minutes.
-
3Stir in spaghetti sauce and tomato paste.
-
4Cook, stirring occasionally, for 10 to 15 minutes.
-
5Combine eggs, cottage cheese, Parmesan cheese and parsley; blend well.
-
6Boil lasagna in large amount of water for about 10 minutes, stirring with wooden spoon.
-
7Drain well.
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