Lasagna
10 ingredients
9 steps
Ingredients
- 1 box lasagna noodles
- 2 jars spaghetti sauce or equivalent homemade sauce
- 1 lb. cottage cheese
- 1 egg
- 1 large can grated Parmesan cheese
- 2 (16 oz.) pkg. shredded Mozzarella cheese
- 1 1/2 lb. lean ground beef
- 1 1/2 lb. sweet Italian sausage
- 1 tsp. salt
- 1 Tbsp. oil
Directions
-
1In frying pan, brown sausage and hamburger together.
-
2Mix cottage cheese, egg and 3/4 can Parmesan cheese.
-
3Set aside.
-
4Cook lasagna noodles al dente; put salt and oil in water.
-
5Drain and rinse.
-
6Layer in 10 x 13-inch pan:
-
7sauce, lasagna, cottage cheese mixture, meat and Mozzarella cheese; repeat.
-
8Top with sauce and Mozzarella cheese.
-
9Bake in 350° oven for 45 minutes to 1 hour, until bubbly and cheese is melted.
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