Lasagna
9 ingredients
10 steps
Ingredients
- 1 (8 oz.) pkg. lasagna noodles
- 1 pkg. spaghetti sauce mix
- 2 c. tomato sauce
- 1 1/2 c. cottage cheese
- 1 c. water
- 1 lb. ground beef
- 1/2 c. drained mushrooms
- 8 oz. shredded Mozzarella cheese
- 1/2 c. grated Parmesan cheese
Directions
-
1Cook noodles and drain, then stir in spaghetti sauce mix, tomato sauce, water and mushrooms.
-
2Bring to boil.
-
3Remove from heat and put in a 9 x 13-inch pan.
-
4Layer noodles, 1/3 meat, 1/2 cottage cheese and Mozzarella cheese.
-
5Repeat with noodles, meat, cottage cheese and Mozzarella cheese.
-
6Last layer noodles.
-
7Spread with meat mixture and sprinkle with Parmesan cheese.
-
8Bake, uncovered, 35 to 45 minutes after hot and bubbly.
-
9Let stand 5 minutes.
-
10Bake at 350°.
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