Lasagna
6 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 32 oz. spaghetti sauce
- 1 1/2 c. onions, minced
- 1/4 tsp. garlic salt
- 16 oz. carton cream-style cottage cheese
- 2 c. Mozzarella cheese, shredded
Directions
-
1Brown the meat in large skillet and drain.
-
2Stir in spaghetti sauce, onions and garlic salt.
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3Simmer for 10 minutes, stirring occasionally.
-
4Cook noodles according to package directions. Drain and layer bottom of a 13 x 9 x 2-inch baking dish. Following the noodles, layer half the cottage cheese, Mozzarella and meat sauce.
-
5Repeat the layers.
-
6Bake at 350° for 30 minutes and then let stand for 10 minutes.
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