Lasagna
13 ingredients
6 steps
Ingredients
- 2 lb. lean ground beef
- 1 large onion, chopped
- garlic cloves, cut, or garlic powder or garlic salt
- 1 large or 2 small cans mushrooms
- salt and pepper to taste
- 2 cans tomato paste
- 2 large cans tomato sauce
- 2 Tbsp. brown sugar
- sprinkle of oregano
- 6 Ronco lasagna noodles
- 2 eggs
- 1 large carton cottage cheese
- Mozzarella cheese slices
Directions
-
1Brown ground beef; remove any excess fat.
-
2Saute onion, garlic and mushrooms.
-
3Salt and pepper to taste.
-
4Add tomato paste, tomato sauce, brown sugar and oregano.
-
5Boil 6 lasagna noodles.
-
6Mix eggs with cottage cheese.
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