Lasagna

Name: Lasagna
Ingredients: 1 tsp. parsley, chopped; 2 medium chopped onions; 2 cloves garlic; 2 (8 oz.) cans tomato sauce; 1 tsp. Worcestershire sauce; 1 (6 oz.) can tomato paste; 1 lb. ground chuck; 1 Tbsp. oregano; 8 oz. lasagna noodles, cooked; salt; 2 pkg. sliced Mozzarella cheese; 8 oz. cottage cheese

12 ingredients

5 steps

Ingredients

1 tsp. parsley, chopped
2 medium chopped onions
2 cloves garlic
2 (8 oz.) cans tomato sauce
1 tsp. Worcestershire sauce
1 (6 oz.) can tomato paste
1 lb. ground chuck
1 Tbsp. oregano
8 oz. lasagna noodles, cooked
salt
2 pkg. sliced Mozzarella cheese
8 oz. cottage cheese

Directions

1

Cook parsley, onions, garlic and ground chuck until meat is brown.
2

Add tomato sauce and paste, Worcestershire sauce, salt and oregano and simmer for 1 hour.
3

In 9 x 13-inch greased casserole dish, arrange in layer the noodles, sauce and cheeses.
4

Repeat layers.
5

Bake at 350° for 30 minutes, until hot and bubbly.