Lasagna

6 ingredients
6 steps

Ingredients

  • 1 pkg. lasagna noodles
  • 1/2 to 3/4 lb. each cheese (mild Cheddar, sharp Cheddar and Mozzarella)
  • 2 jars Italian Ragu cooking sauce (mild)
  • 1 large jar Italian sauce flavored with meat
  • 1 chopped onion
  • 1 lb. ground beef

Directions

  1. 1
    Brown meat with chopped onion.
  2. 2
    Put garlic powder, salt and pepper on this while browning.
  3. 3
    Add sauces to mixture.
  4. 4
    Cook noodles.
  5. 5
    In a large pan put a layer of sauce on bottom.
  6. 6
    Then layer with noodles and cheese; add 1/2 sauce and then repeat. Bake at 350° for 30 to 45 minutes.

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