Lasagna
8 ingredients
12 steps
Ingredients
- 1 box lasagna noodles
- 2 lb. ground beef
- 1 can tomato sauce
- 1 Tbsp. oregano
- 1 Tbsp. garlic
- 1/4 c. chopped onion or minced onion
- 2 (8 oz.) pkg. Mozzarella cheese
- 1 big carton low-fat cottage cheese
Directions
-
1Brown ground beef; drain grease.
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2Add tomato sauce, spice and onion.
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3Stir well and saute for 15 minutes.
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4Simmer an additional 15 minutes.
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5While sauce is sauteing, cook the noodles according to package directions.
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6Drain noodles; set aside.
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7Put 4 tablespoons sauce in bottom of long glass or metal pan.
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8Next, put 1 layer of 3 long noodles, then cottage cheese, sauce and Mozzarella cheese.
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9Keep layering until all ingredients are used up.
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10Bake at 350° for 30 minutes.
-
11Cool for 15 minutes before serving.
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12Serves 14 to 16 people.
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