Lasagna

10 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 (15 oz.) jar Prego spaghetti sauce
  • 1 (8 oz.) pkg. lasagna noodles (do not cook)
  • 3 c. tomato juice
  • 1 tsp. salt
  • 3/4 tsp. pepper
  • 1 tsp. garlic powder
  • onion or onion salt
  • 1 pkg. Mozzarella cheese
  • 1 pkg. Cheddar cheese

Directions

  1. 1
    Brown beef; add garlic, onion, salt and pepper.
  2. 2
    Drain, then add Prego sauce and tomato juice.
  3. 3
    Simmer for 10 minutes, after it boils once.
  4. 4
    In a greased 9 x 13 pan, put 1/3 cup water, then a layer of uncooked lasagna noodles, then hamburger sauce and then cheese.
  5. 5
    Do one more layer of each, ending with cheese on top. Make the lasagna the night before and let set in refrigerator overnight. Bake at 350° for one hour and 10 minutes with the lid off to brown cheese.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

 Chicken Spaghetti

Chicken Spaghetti

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
Beef Bologna

Beef Bologna

Private Selections,Kroger

E NOVA 4

Spaghetti, enriched macaroni product, traditional

NOVA 1

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4
Prego sauces tomato

Prego sauces tomato

Prego

B NOVA 3
Prego sauces meat

Prego sauces meat

Prego

B NOVA 4

More Recipes to Try

Good Ole' Vicksburg Punch

7 ingredients

Glazed Fruit

6 ingredients

Neiman-Marcus Cake

7 ingredients

Bran Buns

9 ingredients

Peanut Butter Drops

5 ingredients

Mushroom Stuffing

11 ingredients

Buckeyes(Cookies)

5 ingredients

Impossible Pie

7 ingredients

Date Bars

13 ingredients

Chinese Chicken Wings

4 ingredients

Sweet Chicken Curry With Yogurt(Bangladesh)

16 ingredients

New York Egg Cream

3 ingredients