Lasagna Roll-Ups

Name: Lasagna Roll-Ups
Ingredients: 12 lasagna noodles; 1 Tbsp. salad oil; 10 oz. pkg. frozen chopped broccoli, thawed and squeezed dry; 2 Tbsp. minced green onions; 15 oz. Ricotta cheese; 1/4 c. grated Parmesan cheese; 1/2 tsp. salt; 1 (14 oz.) jar spaghetti sauce; 1 egg; 1 (4 oz.) pkg. shredded Mozzarella cheese

10 ingredients

2 steps

Ingredients

12 lasagna noodles
1 Tbsp. salad oil
10 oz. pkg. frozen chopped broccoli, thawed and squeezed dry
2 Tbsp. minced green onions
15 oz. Ricotta cheese
1/4 c. grated Parmesan cheese
1/2 tsp. salt
1 (14 oz.) jar spaghetti sauce
1 egg
1 (4 oz.) pkg. shredded Mozzarella cheese

Directions

1

Cook noodles as directed on package.
2

Meanwhile, in 2-quart saucepan over medium heat in hot salad oil, cook broccoli and green onions until tender, about 5 minutes, stirring frequently. Remove saucepan from heat; stir in Ricotta cheese, Parmesan cheese, salt and egg.