Lasagna Roll-Ups

Name: Lasagna Roll-Ups
Ingredients: 10 oz. frozen chopped spinach; 1 c. Ricotta cheese; 4 cloves garlic, pressed; 2 c. Mozzarella cheese, grated; 2 eggs; 1/4 c. Parmesan cheese; 1 pkg. lasagna noodles, cooked; 1 jar spaghetti sauce

8 ingredients

1 steps

Ingredients

10 oz. frozen chopped spinach
1 c. Ricotta cheese
4 cloves garlic, pressed
2 c. Mozzarella cheese, grated
2 eggs
1/4 c. Parmesan cheese
1 pkg. lasagna noodles, cooked
1 jar spaghetti sauce

Directions

1

Cook spinach according to box directions. Squeeze out excess water after cooled. Add Ricotta cheese, garlic, 1 cup Mozzarella, eggs and Parmesan. Mix well. Place large spoonful of mixture on one end of a cooked noodle and sprinkle rest of noodle with Mozzarella cheese. Roll up with spinach mixture in center. Place on side in sprayed 9 x 13 dish. Cover with spaghetti sauce. Cover and bake 30 to 40 minutes at 350°. Uncover and cook an additional 10 minutes.